The internationally famous Snowgoose Grille offers gourmet cuisine in a comfortably casual atmosphere. Our reputation for quality has garnered features in the New York Times, Town & Country, US News and World Report, Travel and Leisure Magazine, Sunset Magazine and numerous others. We prepare every meal with only the freshest ingredients, herbs and seasonings, and complement each one with our own dash of western flair. Renowned for an absolutely savory smokehouse prime rib, the Snowgoose also features unique wild game entrees, succulent buffalo steaks, fresh St. Mary Lake whitefish, a delicious selection of entree salads with an assortment of wines to choose from. While it's tempting to fill up on the main course, be sure to save room for dessert! Our chefs have been creating homemade huckleberry delights for decades, plus an array of mouthwatering treats like hand scooped ice cream.
Highway 89 and Going to the Sun Road
St Mary, 59417
( Map It! )