In
the wilds of Montana’s Glacier Country,
there are delicious adventures in dining just
waiting to be experienced. From luxurious gourmet
restaurants to meals served under the heavens,
Glacier Country caters to a wide variety of unique
culinary tastes.
For the adventurous, dine on wild
game dinners featuring elk, buffalo, emu, venison,
game birds and more. Or you may want to try a
rack of lamb prepared with sun-dried cherries
and rosemary port demi-glaze with a side of garlic
mashed potatoes. If treasures from the sea are
more palatable, try a grilled yellow-fin with
sweet sage and ginger sauce, or baked salmon and
seafood crepes. For a more western experience,
there are plenty of BBQ cookouts to kick up your
heels.
Desserts are just as scrumptious….feast
on a wild berry sorbet, white chocolate or huckleberry
cheesecake, or fruit tartlettes.
From simple homemade fare at local mom and pop
cafes to gourmet cuisine at award-winning restaurants, Montana’s
Glacier Country has something for everyone’s taste buds!
